Material:Aluminum Alloy 1. Do not use this pot for any other purpose than the original cooking purposes. 2. Do not use it in a general oven or microwave oven. 3. Do not tamper with the pan and its parts in any way to avoid damage caused by gas-related explosions. 4. Once the pan is hot, do not touch any metal parts of the pan. 5. When adding liquid, oil or food to a hot pan, it should be handled carefully to prevent splashing. 6. Make sure that the port is facing a safe direction without any obstructions or unobstructed to avoid burns. 7. Do not leave the empty pan on the open stove for too long, so as to avoid the formation of discoloration stains (at high temperatures), damage to the silicone gasket and non-stick bottom layer. 8. Do not heat or scratch the magnetic case on the handle to avoid weakening of the magnetic force and the pan can not be properly locked. 9. After each cooking, slowly open the pan at an inclined angle so that the steam and grease condensed in the upper pot can be properly placed in the grease drip tray through the exhaust port. 10. Please use medium and small fire to avoid using fire. This pot is environmentally friendly and energy-saving, and it has fast heat conduction. 11. Before opening the pot, make sure that the drip of the grease drip tray is up. In order to avoid unnecessary spills. 12. If you need to erect the pot to mix or sift the food in the pot, be careful to avoid scalding your hands. 13. The outer layer of the pot body is a ceramic layer - both heat and easy to clean. However, any residual food, dirt, oil or carbon scale, if not washed and then burned again and again, will stick to the outer layer of the body and be difficult to clean. 14. this pot should not be washed in the dishwasher.
材质:铝合金 1. 请勿将此锅用于除烹饪目的之外的任何其他用途。 2. 请勿在普通烤箱或微波炉中使用。 3. 请勿以任何方式篡改锅及其部件,以免引起因与气体有关的爆炸而造成损坏。 4. 平底锅灼热后,请勿触摸平底锅的任何金属部件。 5. 在热锅中加入液体,油或食物时,应小心处理,以防止飞溅。 6. 确保锅口朝向安全方向,没有任何障碍物或通畅,以免灼伤。 7. 不要将空锅放在开放式炉子上太长时间,以免形成变色污渍(在高温下),损坏硅胶垫片和不粘底层。 8. 请勿加热或刮擦手柄上的磁性外壳,以免磁力减弱,并且无法正确锁定平底锅。 9 .每次烹饪后,以倾斜角度慢慢打开锅,使上部锅中冷凝的蒸汽和油脂通过排气口正确滴入油脂滴盘中。 10. 请使用中火和小火以避免着火。该锅具有环保和节能的特点,并且具有快速的热传导。 11. 打开锅前,确保油脂滴盘处于打开状态。以避免不必要的泄漏。 12.如果您需要将锅架直接混合或在锅中过筛食物,请小心不要弄脏手。 13.锅体的外层是陶瓷层 - 既热又易清洁。然而,任何残留的食物,污垢,油或碳垢,如果不洗涤然后反复燃烧,将粘附在身体的外层并且难以清洁。 14,这个锅不应该在洗碗机中洗。
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